{"store":{"baseInfo":{"podcastTitle":"Faturday Omaha","slug":"faturdayomaha","podcastDescription":"Connect With Food. It all started with lunch, Faturday lunch where good friends Sam, Dave, and TJ would catch up on things and eat amazing food. One meal led to another and the Faturday Omaha podcast, and now radio show on 91.5 FM in Omaha was born starting in 2018.\nThe Faturday team has been recognized by NP Dodge as a “16 Omaha Podcasts You Should Be Listening To”\nWe look to connect you with wonderful food and the wonderful people in and around the restaurant industry. We aim to entertain, educate, and hopefully make you laugh! Listen if you’re hungry. More at FaturdayOmaha.com","podcastLogo":"https://pbcdn1.podbean.com/imglogo/image-logo/3517273/FaturdayAppleLogo_nwjf4x.jpg","podcastShareLogo":"https://d2bwo9zemjwxh5.cloudfront.net/image-logo/3517273/FaturdayAppleLogo_nwjf4x_1200x628.jpg?s=098555b7bc1029d489b556045b6237bd&e=jpg","podcastUrl":"https://faturdayomaha.podbean.com","podcastCanSearched":true,"feedUrl":"https://feed.podbean.com/faturdayomaha/feed.xml","theme":"focuspod","podcastDeepLink":"https://www.podbean.com/pu/pbblog-k3k5s-35ab59","removePodbeanBranding":"no","brandingLogo":null,"timeZone":{"timeZoneId":11,"gmtAdjustment":"GMT-06:00","useDaylightTime":1,"value":-6,"text":"(GMT-06:00) Central Time (US & Canada)","daylightStartTime":"Second Sunday Of March +2 Hours","daylightEndTime":"First Sunday Of November +2 Hours","timezone":"America/Chicago"},"podcastDownloads":null,"totalEpisodes":230,"showComments":true,"iOSAppDownloadLink":null,"customizeCssUrl":null,"androidAppDownloadLink":null,"showPostShare":true,"showLike":true,"author":"Faturday Omaha","engagementStatsBaseUrl":null,"shareEmbedLink":"https://admin5.podbean.com/embed.html?id=pbblog-k3k5s-35ab59-playlist","language":"en","sensitivitySessionExpireTime":3600,"podcastApps":[{"name":"Podbean App","link":"https://r4j68.app.goo.gl/?link=https%3A%2F%2Ffaturdayomaha.podbean.com%3Faction%3DopenPodcast%26podcastId%3Dpbblog3517273%26podcastIdTag%3Dk3k5s&dfl=https%3A%2F%2Ffaturdayomaha.podbean.com&utm_campaign=pb_web&utm_source=podbean_web&utm_medium=dlink&imv=670&amv=530&isi=973361050&ibi=com.podbean.app.podcast&ipbi=com.podbean.app.podcast&apn=com.podbean.app.podcast","image":"https://pbcdn1.podbean.com/fs1/site/images/admin5/podbean-app.png","title":null},{"name":"Spotify","link":"https://open.spotify.com/show/12n6Hgu9swmbqSw0jymP0c","image":"https://pbcdn1.podbean.com/fs1/site/images/admin5/spotify.png","title":null}],"components":{"base":[{"id":"MainStyle","val":"dark"},{"id":"Font","val":"Open Sans"},{"id":"SecondaryFont","val":"PT Sans"},{"id":"PlayerColor","val":"#ff6d00"},{"id":"PlayerStyle","val":"player1"},{"id":"PlayerWave","val":"show"},{"id":"Favicon","val":null},{"id":"CookiesNotice","val":"hide"},{"id":"CookiesNoticeContent","val":"

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Faturday Omaha

Food is our focus in both the Omaha, NE area and elsewhere. We talk delicious local focused food, talk with people making it happening in the restaurant and food industry, and bring fun conversation to your ears. Even more at FaturdayOmaha.com

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Beef ribs, brisket, beans, and other BBQ bounty from Smoking Jay’s on 13th and Vinton Street. I was even healthy and had apples…..fried then dusted with powdered sugar then drizzled with caramel…we tried, right? Owner Jackie Griffin is smokin' up the good meats in a comfy spot for you, and the brisket sandwich mmm yep a personal favorite at Smoking Jay’s.

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Faturday Omaha At Smoking Jay‘s BBQ

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